Ice Cream Factory

Challenge:

A Japanese food and nutrition manufacturer with a century-long history. Its plant in China covers 22,142 square metres and is mainly used for making ice cream. The entire production process follows traditional manufacturing techniques, drawing on the R&D strengths of the Japanese headquarters and strictly implementing quality control systems. To meet the lean manufacturing requirements of ice cream production, the refrigeration solution provided by Eden ensures a consistently stable production process and product quality.

Eden Solution and Products:

l Eden large-size unit coolers

l Eden extra-large-size unit coolers

Results:

l An integrated sustainable solution was implemented

l 20% time saved on each defrost cycle, further reducing energy consumption

l Strict compliance with food safety regulations

l Meets Japanese lean manufacturing requirements